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Most visitors to Amsterdam know very little about Dutch food before they arrive. Depending on where they’re from, they may have tried some rubbery imitation Gouda or Edam cheese, or they might be under the illusion that everyone eats hash brownies for breakfast. Luckily, neither of these are the reality. And while Dutch food is still pretty undiscovered internationally, this only makes it more of an adventure for the first time visitor to try it… So if you’re coming to Amsterdam, here are 5 foods you simply can’t leave without trying.